![]() Thyme is widely cultivated as a herb, grown for its strong flavour, which is due to its content of thymol. Thyme was also used as incense and placed on coffins during funerals as it was supposed to assure passage into the next life. Traditional Culinary Uses for English Wild Thyme :-. Wild Thyme Restaurant, Nassau: See 172 unbiased reviews of Wild Thyme Restaurant, rated 4.5 of 5 on Tripadvisor and ranked 55 of 321 restaurants in Nassau. In this period, women would also often give knights and warriors gifts that included thyme leaves as it was believed to bring courage to the bearer. In the European Middle Ages, the herb was placed beneath pillows to aid sleep and ward off nightmares. ![]() It was thought that the spread of thyme throughout Europe was thanks to the Romans, as they used it to purify their rooms. Wild Thyme features exquisite cuisine that offers a mix of locally grown produce, fresh-caught seafood and international and Bahamian inspired herbs. The ancient Greeks used it in their baths and burnt it as incense in their temples, believing that thyme was a source of courage. A common name is mother of thyme, but creeping thyme and wild thyme may be used where Thymus serpyllum, which also shares these names, is not found. It is grown primarily as an ornamental groundcover. The Ancient Egyptians used thyme in embalming. Description Creeping thyme is a dwarf, low-growing, creeping, woody evergreen. Enjoy ocean views while dining on Pan-Asian cuisine with a twist at Wild Thyme Restaurant and Bar. Thyme is added early in cooking so that its oils have time to be released. a variety of unique, authentic places to eat in Turkey. In some Middle Eastern countries, the condiment za’atar contains thyme as a vital ingredient. It is also widely used in Caribbean cuisine. It is used in French cuisine, where it is an important element in a bouquet garni, as well as in Herbes de Provence. ![]() Thyme is often used to flavour meats, soups and stews. It retains its flavour on drying better than many other herbs. Thyme is widely cultivated as a herb, grown for its strong flavour, which is due to its content of thymol (Huxley 1992). Traditional Culinary Uses for English Wild Thyme :. Thyme is a genus of about 350 species of aromatic perennial herbaceous plants and sub-shrubs to 40 centimetres tall, in the family Lamiaceae and native to Europe, North Africa and Asia.Įnglish Wild Thyme has a distinctive and more robust flavour profile than French Summer Thyme and is similar to German Winter Thyme due to its harvesting at the end of its growing season. ![]()
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